This homemade taco recipe is the perfect weeknight meal or a great idea to feed your guests at a party.
Try this healthy taco seasoning made with simple yet flavorful ingredients. Packed with healthy spices and herbs such as garlic, onion, cumin, paprika, oregano and cayenne pepper for that extra dash of heat!
There is no need to buy store bought taco seasoning packs full of nasty preservatives. This easy recipe has staple pantry ingredients and is super convenient.
While this may not be an authentic taco recipe from Mexico and is more of the commercialized version of a taco, it is still a mouthwatering taco recipe that many have come to love.
In todays world, there is an abundance of taco toppings to choose from. Make it your own! Every ingredient from tomatoes, black beans, shredded cheese and plethora of sauces, it’s sort of an “everything goes” situation.
This recipe uses lean beef as it’s a less fatty option and you can skip the step of draining the excess fat. Because you want crispy taco shells NOT soggy taco shells or burritos!
You can make this a nutritional taco recipe with extra vegetables. Or make this a vegetarian taco recipe and replace beef with chickpeas. Its truly incredible how versatile a taco is.
Tacos are a non-fuss solution to those busy weeknights. Tacos are a quick meal to whip up. This recipe for homemade taco seasoning is so simple you can make in bulk and have leftovers for lunch and dinner.
PREPARATION 10 minutes COOK 10 minutes MAKES 4